Victoria University of Wellington Library
The Pamphlet Collection of Sir Robert Stout: Volume 68
Contents
To Directors of Dairy Factories and Others Interested in Dairy Produce in Otago
Butter and Cheese, &c
London, 3rd August, 1885
Butter
Cheese
p.
4
Pork
p.
5
[Henry M. Paul]
p.
5
[note regarding second circular]
Cheese, Butter, and Pickled or Salted Beef and Pork
Cheese
Butter
p.
6
Pickled or Salted Beef
p.
7
Pickled Pork
Charges
Dairy Produce
[introduction]
Cheese
p.
8
Better