Pyramids.

• 1 breakfastcup flour
• 2 teaspoonfuls Edmonds' Baking Powder
• 1 teaspoonful cornflour (or potato flour)
• ¼ lb. sugar
• ¼ lb. butter
• 4 eggs
• flavouring

Beat butter and sugar to a cream, well whisk the eggs, sift dry ingredients together, make a hole in centre of flour, in which put butter and eggs, mix thoroughly but lightly; add flavouring liked, and bake in small patty pans in hot oven for about 10 minutes.