The New Zealand Railways Magazine, Volume 11, Issue 12 (March 1, 1937)
Roast
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Roast.
Claret or Red Burgundy should be served with the roast.
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Claret or Red Burgundy should be served with the roast.
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Title: Our Women’s Section: Timely Notes and Useful Hints (vol 11, issue 12)
Author: Helen.
In: The New Zealand Railways Magazine, Volume 11, Issue 12 (March 1, 1937)
Publication details: New Zealand Government Railways Department
Part of: The Railways Magazine
