Eggless Walnut or Fruit Cake

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Eggless Walnut or Fruit Cake.

½lb. butter, ½lb. sugar, ½lb. dates, 1 dessertspoon treacle, 1 tablespoon cocoa, 1 teaspoon baking powder, 4 teaspoons vinegar, 1 large cup milk, ½lb. chopped walnuts, 2 large cups flour, 2 teaspoons baking soda, vanilla to flaour. Beat butter and sugar, add milk with treacle and soda (heated), add flour, cocoa, baking powder, then dates and nuts, lastly vinegar and vanilla. Bake ¾ hour. Ice top. Substitute sultanas for walnuts.

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About this page...

Title: War Economy Recipe Book

Author: “Housewife”

Publication details: Whitcombe and Tombs Limited

Part of: New Zealand Texts Collection

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